Piggy-backing on last week’s post, I found a great resource on MarthaStewart.com with a list of edible flowers. I’m growing borage, calendula, marigolds, nasturtiums, pansies, sunflowers, roses and violets and plan to add chrysanthemum and tulips into my garden next year. Unfortunately, I also have a lot of dandelions as well.
What will you plant in your garden?
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